Furmint 2018 Narancsi

Furmint 2018 Narancsi

karadi-berger-tokaji-furmint-narancsi-2018-cimke web

Delightful acidity, intensive citrus flavours, an elegant barrel-fermented Furmint from the Narancsi Vineyard. Intensive but rounded acidity, it has dried fruit, orange peel and grapefruit on the palate, finishing with a salty, minerality.

Recommended food pairing:Rose duck breast

Made: 250 bottles

Palackár: 4.000 Ft 

 

Winemaking: end of September harvest, pressing in traditional basket press. Spontaneous fermentation in barrel after settling of grape juice. Aging on fine lees until the end of May.

 

Grape variety: 100% Furmint

 

 

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